Geplak is an Indonesian sweet snack, originating from Java, made from equal parts coarsely grated coconut and sugar, often brightly colored. Some versions include rice flour, citrus leaves and/or pumpkin."Geplak Waluh", Chronic Unika Soegijapranata, Issue 35-36, December 17, 2004. Geplak is mainly produced in Bantul, a city in Yogyakarta, Indonesia.
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