Vinos de Calidad Preferente is a wine classification system for Uruguayan wine.Vinos de Calidad Preferente (VCP) Ministry of Finance It was established by the Uruguayan government in 1993 by the 283/993 decree.Decreto N° 283/993 MINISTERIO DE GANADERIA, AGRICULTURA Y PESCA VCP wines are made from vitis vinifera grapes, fermented to 8.6% to 15% ABV.Reglamento vitivinicola MINISTERIO DE GANADERÍA, AGRICULTURA Y PESCA VCP wines must be sold in glass wine bottles in the quantity 750 ml or smaller.
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