Australian Gourmet Traveller is a monthly magazine owned by the Australian media company Are Media. It was founded in 1966 as The Australian Gourmet Magazine and changed multiple names before acquiring the current title in 1988. Circulation in 1999 was about 80,000 copies as the magazine re-oriented to cover the local food options. While dominating in Australia in 1990s, its positions have been threatened in the 2000s, as many new titles have appeared (like Delicious in 2002) .
Each issue of the magazine includes multiple food and wine articles, reviews of the restaurants, recipes and interviews. Half the space is occupied by the advertisements. There is also a travel section with 3–5 short articles emphasising food.
Restaurant of the Year Year Location Winner Reference2008 Rose Bay Pier Australian Gourmet Traveller 2008 Restaurant Guide Awards Australian Gourmet Traveller2009 Overseas Passenger Terminal Quay 2010 Overseas Passenger Terminal Quay 2011 Fitzroy Cutler & Co 2011 GT Restaurant Awards winners Australian Gourmet Traveller2012 Surry Hills Porteño 2012 GT Restaurant Awards winners Australian Gourmet Traveller2013 Overseas Passenger Terminal Quay GT 2013 Restaurant Awards winners Australian Gourmet Traveller2014 Sydney Momofuku 2014 GT Restaurant Awards winners Australian Gourmet Traveller2015 Ripponlea Attica 2015 GT Restaurant Awards winners Australian Gourmet Traveller2016 Sydney Rockpool 2017 Sydney Momofuku 2018 Adelaide Orana 2019 Overseas Passenger Terminal Quay 2020 Ripponlea Attica 2021 Red Hill Tedesca Osteria 2022 Red Hill Tedesca Osteria 2023 Fortitude Valley Agnes Gourmet Traveller's Restaurant of the Year: Agnes Australian Gourmet Traveller
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