Ravneet Gill (born April 1991) is a British pastry chef, author of The Pastry Chef's Guide, activist and television presenter.
Early life and education Gill is from London and of Indian descent. She studied psychology at the University of Southampton.
Career Gill worked as pastry chef at St. John before founding Countertalk.
In 2020 Gill replaced Prue Leith to work as the judge on Junior Bake Off alongside Liam Charles and Harry Hill. She is founder and director of Countertalk - a job service and community that promotes healthy work environments in the food industry.
Gill is a food columnist for The Guardian "Feast" supplement and The Daily Telegraph food supplement.
She was named in CODE Quarterly's spring 2019 list of most influential women in hospitality. In 2020, she appeared on the BBC Good Food list of "game-changers" in the food scene.
Filmography Year Title Role Notes 2021–present Junior Bake Off Judge N/A 2023–present Five Star Kitchen: Britain's Next Great Chef Judge Alongside Michel Roux Jr and Mike Reid 2025 Ravneet Gill's Chop House Herself Alongside husband, chef Mattie Taiano2026Celebrity MasterChefGuest JudgeN/A
Books The Pastry Chef's Guide (HarperCollins, 2020) Sugar, I Love You (HarperCollins, 2021) Baking for Pleasure (HarperCollins, 2023)
References
External links
https://www.instagram.com/ravneeteats/ https://countertalk.co.uk/ https://www.ravneetgill.com/