This is a list of barbecue dishes, comprising barbecued dishes and foods, along with those that are often barbecued.
Barbecue foods
. It is also a term used both for a range of barbecue techniques and the social event of having or attending a barbecue
Rodgers, Rick; Ward, Arlene (2000). Pressure Cooking for Everyone. Chronicle Books. p. 78.
- Pork dish
Lechón/Leitão - Iberian roasted pork dish . It is a dish in North African cuisine that consists of a whole sheep or a lamb spit-roasted on a barbecue
Whole hog barbecue - pit barbecue from the southern United States
See also
Barbecue restaurant Barbecue sauce List of meat dishes List of smoked foods List of spit-roasted foods Regional variations of barbecue
References