This is a list of citrus fruits:

Common group names

Japanese citrus Lime Australian lime Lumia Orange Papeda Sweet lemon

Citrus species +Overview of citrus species Commonname(s)ImageTaxonomicname/constituentsNotes Bergamot orange Citrus bergamia A fragrant citrus fruit the size of an orange, with a yellow or green colour similar to a lime, depending on ripeness. Genetic research into the ancestral origins of extant citrus cultivars found bergamot orange to be a probable hybrid of lemon and bitter orange.CitronCitrus medica A citrus fruit with a lot of variations.Clymenia Desert lime Citrus glaucaFound in lowland subtropical rainforest and dry rainforest areas of Queensland and New South Wales, Australia. Early settlers consumed the fruit and retained the trees when clearing for agriculture. Commercial uses include boutique marmalade and restaurant dishes, and is exported for such. Finger lime Citrus australasica The finger lime has been recently popularised as a gourmet bushfood. Finger lime is thought to have the widest range of colour variation within any Citrus species. Ginger limeAdajamir Citrus assamensis Native to Assam and Bangladesh. It is locally cultivated for its fruit, which give a very sour juice with an aroma reminiscent of ginger or eucalyptus. HyuganatsuKonatsuTosakonatsuNew Summer Orange Citrus tamurana Hyuganatsu (Citrus tamurana, ) is a citrus fruit and plant grown in Japan. The name comes from Hyūga, the ancient name of Miyazaki Prefecture in Kyushu, where the citrus is said to have originated, while "natsu" () means summer. Hyūganatsu grown outside Kyushu are sometimes shipped under different names such as Konatsu (), Tosakonatsu (), or New Summer Orange (). Kabosu Citrus sphaerocarpa A citrus fruit of an evergreen broad-leaf tree in the family Rutaceae. It is popular in Japan, where its juice is used to improve the taste of many dishes, especially cooked fish, sashimi, and hot pot dishes. Kawachi Bankan Citrus kawachiensis Two varieties of Kawachi Bankan have been identified: one, a hybrid between the ujukitsu (seed parent, Citrus ujukitsu) and an unidentified species (pollen parent), and the other, a hybrid between the yuge-hyoukan (seed parent, Citrus yuge-hyokan) and an unidentified species (pollen parent). Koji orange Citrus leiocarpa Also called smooth-fruited orange in English, is a Citrus species native to Japan. Kumquat Citrus japonica Historically also sometimes thought to be in genus Fortunella. Lemon Citrus limon A species of small evergreen trees native to Asia, primarily Northeast India (Assam), Northern Myanmar or China. Mandarin orangeMandarinMandarine Citrus reticulata Mangshanyegan Citrus mangshanensis Myrtle-leaved orange treeChinotto Citrus myrtifoliaCitrus myrtifolia, the myrtle-leaved orange tree, is a species of Citrus with foliage similar to that of the common myrtle. It is a compact tree with small leaves and no thorns which grows to a height of 3 m (10 ft) and can be found in Malta, Libya, the south of France, and Italy (primarily in Liguria, typically Savona, and also in Tuscany, Sicily, and Calabria). It is an essential flavoring agent of most Italian amari, of the popular Campari apéritif, and of several brands of carbonated soft drinks that are generically called "chinotto".PomeloPummeloPommeloShaddockCitrus maximaSometimes called Citrus grandis. Round limeAustralian limeAustralian round lime Citrus australisCitrus australis, the Dooja, round lime, or Australian round lime, is a large Australian lime shrub or small tree producing an edible fruit. It grows in forest margins in the Beenleigh area and northwards, in Queensland, Australia. SatsumaCold hardy mandarinSatsuma mandarinSatsuma orangeChristmas orangeTangerine Citrus unshiu Citrus unshiu is a semi-seedless and easy-peeling citrus species. Sudachi Citrus sudachi Tangerine Citrus tangerina

Citron +Overview of citronsCommonname(s)ImageTaxonomicname/constituentsNotes Citron Citrus medica Balady citron Citrus medica The balady citron is a variety of citron, or etrog, grown in Israel, mostly for Jewish ritual purposes. Buddha's handBushukanFingered citron Citrus medica var. sarcodactylis Buddha's hand can be found in Northeast India as well as China. Corsican citron Citrus medica Diamante citron Citrus medica var. diamante Etrog Citrus medica Greek citron Citrus medica Moroccan citron Citrus medicaPompiaCitrus medica tuberosa

Clymenia +Overview of clymeniasCommonname(s) Image Taxonomicname/constituents NotesClymeniaClymenia sp.Clymenia is a small genus of flowering plants in the family Rutaceae with two species. The genus is often included in Citrus. Clymenia fruits are a small hesperidium, a citrus fruit. Sweet and lemony in flavor, the tangerine-sized fruits are highly segmented, with yellow pulp, and a leathery rind. They contain a large number of polyembryonic seeds.Clymenia platypodaB.C.StoneClymenia platypodaClymenia polyandra (Tanaka) SwingleClymenia polyandra

Lime +Overview of limesCommonname(s) Image Taxonomicname/constituents NotesLimeCitrus × aurantiifoliaDesert limeCitrus glaucaFound in lowland subtropical rainforest and dry rainforest areas of Queensland and New South Wales, Australia. Early settlers consumed the fruit and retained the trees when clearing for agriculture. Commercial uses include boutique marmalade and restaurant dishes, and is exported for such.Finger limeCitrus australasicaThe finger lime has been recently popularised as a gourmet bushfood. Finger lime is thought to have the widest range of colour variation within any Citrus species.Ginger limeAdajamirCitrus assamensisCitrus assamensis, the adajamir or ginger lime, is a species of flowering plant in the family Rutaceae, native to Assam and Bangladesh. It is locally cultivated for its fruit, which give a very sour juice with an aroma reminiscent of ginger or eucalyptus.Key limeCitrus × aurantiifolia Persian limeTahiti limeBearss limeCitrus × latifoliaThis lime is commonly dried to make a spice.

Mandarin +Overview of mandarinsCommonname(s) Image Taxonomicname/constituents NotesMandarin orangeMandarinMandarineCitrus reticulataKanpeiCitrus reticulata 'Kanpei'Kanpei, also known as Ehime queen splash, is a Citrus cultivar that originated in Japan. Kanpei was created by crossing the dekopon and nishinokaori varieties in 1991, although it was not officially introduced until August 2007.

Orange +Overview of orangesCommonname(s) Image Taxonomicname/constituents NotesOrangeCitrus × sinensisBergamot orangeCitrus bergamiaCitrus bergamia, the bergamot orange, is a fragrant citrus fruit the size of an orange, with a yellow or green colour similar to a lime, depending on ripeness. Genetic research into the ancestral origins of extant citrus cultivars found bergamot orange to be a probable hybrid of lemon and bitter orange.Blood orangeCitrus × sinensisThe blood orange, or raspberry orange, is a variety of sweet orange (Citrus × sinensis) with crimson, near blood-colored flesh. It is believed to be a naturally occurring mutation of the sweet orange. Bitter orangeSeville orangeSour orangeBigarade orangeMarmalade orangeCitrus × aurantium var amaraKoji orangeCitrus leiocarpaNavel orange Citrus × sinensisSweet orangeOrangeCitrus × sinensis

Papeda +Overview of papedasCommonname(s) Image Taxonomicname/constituents NotesPapedaPapedas are a group of less palatable, slow-growing, hardy citrus native to Asia, formerly placed in the subgenus Papeda of the genus Citrus. The papeda group includes some of the most tropical, and also some of the most frost-tolerant citrus plants. They are cultivated far less often than other citrus, though they will all hybridize with other citrus.

This group contains about 15 species. Ichang papeda Citrus cavaleriei Kaffir lime Citrus hystrix

Other cultivars and hybrids