Reichardia is a genus of plants in the tribe Cichorieae within the family Asteraceae native to the Mediterranean and western Asia.Altervista Flora Italiana, genere Reichardia includes photos plus European distribution maps In Crete, Greece the leaves and tender shoots of a variety of Reichardia picroides called () are eaten raw, boiled, cooked in steam or browned with olive oil by the locals. Brighteyes is a common name for plants in this genus.
SpeciesThe Plant ListFlann, C (ed) 2009+ Global Compositae Checklist
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